Mango

Technical Specifications

Rich in Vitamin C

Rich in Antioxidants

Kosher

Shelf Life

Dried mango offers a shelf life of up to 12 months when stored under proper conditions.

How to store

To store dried mango, it is advisable to use a glass container kept in a cool, dry, and dark place, away from heat and humidity. If you wish to further extend its shelf life, you may also refrigerate it.

Rich in antioxidants, vitamins, and minerals, regular mango consumption may help support prostate health thanks to its anti‑inflammatory properties. Moreover, the presence of vitamin A in mango can contribute to eye health, helping improve vision and protecting against age‑related damage.

For more technical information, it is advisable to consult an expert.*

Dried mango can be an excellent choice for children from their first year of life. This delicious fruit not only offers a healthy and tasty snack alternative, but it is also rich in nutritional benefits that support growth and daily activities.
Rich in natural sugars — especially fructose — dried mango provides children with the energy they need to get through busy days, including school activities. Despite its sweetness, mango also shows anti‑diabetic properties. Regular consumption of a small daily portion of dried mango may help maintain stable blood sugar levels and support the prevention of obesity.

Before offering this food to children, it is always advisable to consult a paediatrician.*

Mango Properties and Culinary Uses

Dried mango is a delicacy that carries all the sweet, tropical flavour of fresh mango, while offering the versatility and convenience of its dehydrated form.

Dried mango can be used in countless kitchen preparations, adding an exotic and aromatic touch to both sweet and savoury dishes. It is perfect for elevating a simple breakfast of muesli and cereals, and excellent for adding sweetness and texture to homemade cookies and protein bars, as well as for preparing nutritious and indulgent snacks.
Versione inglese pulita, premium e coerente con il tono professionale delle tue schede prodotto.

Thanks to its long shelf life, dried mango is an ideal ingredient to keep on hand, ready to add a special touch to your culinary creations.

Nutritional Table

Energy

2796 kJ
677 kcal

Fats

62 g

of which saturated fatty acids

6,1 g

Carbohydrates

62 g

di cui zuccheri

6,1 g

Fibre

62 g

Proteine

62 g

Sale

62 g

Nutritional Values (per 100 g)

Carattere della frutta

Once upon a time, there was a little dried mango, sweet, sugary, and always a bit reckless. One day, it decided to set off on an adventure, seeking new thrills without a hint of fear, confident in itself, in its energy, and in the benefits it brings to all who enjoy it with a smile.

Ciavolino Recipes

Discover a world of creative and delicious recipes featuring nuts as the main ingredient, and let yourself be tempted by endless combinations to try!

Mango

Technical Specifications

Shelf Life

How to store

Mango Properties and Culinary Uses

Nutritional Table

Carattere della frutta

Once upon a time, there was a little dried mango, sweet, sugary, and always a bit reckless. One day, it decided to set off on an adventure, seeking new thrills without a hint of fear, confident in itself, in its energy, and in the benefits it brings to all who enjoy it with a smile.

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